MENU FOR THE WEEK OF: JANUARY 18-22, 2021

MONDAY
BREAKFAST: BREAKFAST VARIETY
LUNCH: LUNCHABLES, ORANGES, CARROTS, MILK
P.M. SNACK: CRACKER VARIETY, JUICE/MILK

TUESDAY
BREAKFAST: BREAKFAST VARIETY
LUNCH: CHICKEN NUGGETS, POTATOES, CORN, MILK
P.M. SNACK: CRACKER VARIETY, JUICE/MILK

WEDNESDAY
BREAKFAST: BREAKFAST VARIETY
LUNCH: MACARONI AND CHEESE, PEAS, PEACHES, MILK
P.M. SNACK: CRACKER VARIETY, JUICE/MILK

THURSDAY
BREAKFAST: BREAKFAST VARIETY
LUNCH: BAGEL BITES, CUCUMBERS, APPLES, MILK
P.M. SNACK: CRACKER VARIETY, JUICE/MILK

FRIDAY
BREAKFAST: BREAKFAST VARIETY
LUNCH: TAQUITOS, REFRIED BEANS, CORN, PINEAPPLE, MILK
P.M. SNACK: CRACKER VARIETY, JUICE/MILK

 

© Kiddie Kollege. All rights reserved.Hosted at Wyoming Websites by Jub Jub



 
© Kiddie Kollege. All rights reserved. Hosted at Wyoming Websites by Jub Jub